Prepared By : Sumuk
Photo By : Sumuk
This is one of the most common dish cooked in a Bidayuh home. It's a very simple recipe and take very little time and care.
Main Ingredient:
Chicken meat
Salt
Fermented Durian
Lemongrass
Water
Optional Ingredient:
Garlic and shallot for sauteeing
Bird's eye chillies
MSG
Method:
You can skip this process by immediately bring the chicken to boil..
When the chicken meat is cooked, add in lemongrass, salt, chillies, (MSG) and finally the fermented durian.
Normally the chicken soup is eaten with rice, but I added a twist by making it as the base for my Beehoon (rice vercimelli) soup! You should try it!
14 comments:
Wow! first time I heard chicken soup added with tempoyak.Should be delicious..keep up the good work on innovative cooking.TQ.
It might need an acquired taste, but it is very nice.. it's a very common dish among Bidayuh anyway..
aduh jobong kupuookkkkk hehehehee.. okuk tong selalu geh naik sup tih neh pak mok pakai kada (bat) lagi best.
perasan muk, nyaa datik oon eh doik ponai masak pakai tempoyak.. jok eh pakai nai kuih duoh samal sijak.. mok okuk tanon nang otk danih goreng the tempoyak all will say no such thing..
itula pasal dayung... hence the existence of this blog! :p
muu parik gawai doh? moh yoh okuk yak mowah ke bori muu dapod eh? hehe... i'll love all the food at ur hse ;D
gawai mana ada masak ini semua. kan muk yok man wattih, nog onu-3 gawai, masa noh kari siyuok oyuok suo moh boring, so gerenti ada makan2 kupuo. telepon sijak oku. muu ogi no. tel ku doh? dapod tok lepak man de gazebo samak ku kuikui!
jul... okuk parik daang 31 May .. parik katik 3 june.. moh milih kuk tiket bilon neh.. alamak 3 rd day.. hmm nasib baik MAS... i might change my mind and parik lamat sit.. hehe.. pinguman kupuok punyer pasal la ni.. LOL
mary, doik jadi parik kupuo for Gawea 2009. Yok jimat leave. Babai's family will be coming over too. Pas pas puong negeh. Mitia da sumuk/sinok muk masak sijak...
chix sup with tempoyak is one of my fav! tambah cili sikit, and mun ayam kampung lagilah ummpphh!!
susah mok carik ayam kampung deng. mun di kampung ada juak mak aku bela.
Ayam tua ada nak ... di pasar pagi SS2 ya banyak ada jak ayam kampung dan ayam tua. :-) Tapi i sik pernah try sup tempoyak, with mihun?? is it good? im imagining the whole dish is creamy (and fatty) enough.
uih. jauh ada juak maok meli ayam kampung. sik kepak aku.. sekda rasanya creamy and fatty ko.. just mcm sup ayam biasa, tapi serai geng ngan tempoyak produce totally different taste.
Wow ! What a healthy recipe minus the MSG
MSG is always just an option in my cooking, no problem :D
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